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Serves/Makes: 4 - 6

Ingredients:

• 2 pounds (1 kg) flounder fillets
• 1/2 cup (125 mL) chicken broth
• 1 tablespoon (15 mL) parsley, chopped
• 1 tablespoon (15 mL) chives, minced
• 2 garlic cloves, crushed
• 1 teaspoon (15 mL) onion, minced
• 2 teaspoons (10 mL) lemon juice
• 1 teaspoon (5 mL) salt

How to cook:

• Preheat oven to 400°F (200°C).
• Salt flounder fillets.
• Pour in chicken broth sprinkle with parsley, chives, garlic, onion and lemon juice. Then bake into preheated oven for 10 minutes and serve.

Notes:

The Easy Baked Flounder in Chicken Broth is a very affordable dish. Delicious, simple, and easy recipe.

This recipe for Easy Baked Flounder in Chicken Broth serves/makes: 4 - 6

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Main Ingredient: Flounder/Plaice
Preparation Method: Baked