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Serves/Makes: 4 - 6

Ingredients:

• 1 package (2 pounds) frozen half shell mussels
• 3 ounces ground Parmesan cheese
• 2 tablespoons capers
• 2 tablespoons chopped parsley
• 1 tablespoon chopped dill
• 2 tablespoons olive oil
• 1 cup fresh breadcrumbs

How to cook:

• Roughly chop all ingredients in food processor, lay frozen mussels out onto tray and sprinkle topping over mussels.
• Bake in oven on 350°F for 15-20 minutes.

Note:

The Easy Baked Parmesan Half Shell Mussels recipe is delicious, simple, and really easy to cook.

This recipe for Easy Baked Parmesan Half Shell Mussels serves/makes: 4 - 6

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Main Ingredient: Mussels
Preparation Method: Baked
Cuisine: Italian