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Easy Pan Fried Catfish Fillets Recipe

Submit a photo for the recipe: Easy Pan Fried Catfish Fillets Serves/Makes: 3

Ingredients:

  • 1 pound catfish fillets, about 3/4 inch thick
  • 1/3 cup yellow cornmeal
  • 2 tablespoons flour
  • 1/4 teaspoon paprika
  • 1/4 cup salad oil
  • Salt to taste
How to cook:
  • Combine corn meal, flour, salt and paprika.
  • Dip catfish fillets in cornmeal mixture to coat. In skillet, heat oil.
  • Fry catfish fillets till brown on one side.
  • Turn and fry the other side.

Notes:

The Easy Pan Fried Catfish Fillets is a very affordable dish. Delicious, simple, and easy recipe.

This recipe for Easy Pan Fried Catfish Fillets serves/makes: 3

Main Ingredient: Catfish
Preparation Method: Pan Fried/Sauteed
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