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Serves/Makes: 4 - 6

Ingredients:

• 4-6 tilapia fillets (about 6 ounces each)
  Marinade:
• 3/4 cup olive oil
• 1/2lemon, juiced
• 1 teaspoon oregano
• 1/2 teaspoon black pepper
• 1/4 cup red wine/balsamic vinegar
• 1/2 cup finely chopped parsley
• 2 cloves garlic, minced
• 2 dashes Tabasco

How to cook Grilled Marinated Tilapia:

• Combine all ingredients, except tilapia fillets, in a large jar and shake well.
• Marinate the tilapia fillets in the marinade for 30 minutes.
• Remove the tilapia fillets from marinade.
• Place the tilapia fillets on hot grill elevated above coals.
• Cook 2-3 minutes per side.

Notes:

The Grilled Marinated Tilapia is a very affordable dish. This recipe is delicious, simple, and really easy to cook.

Short Cut:

Use your favorite Italian dressing or barbecue sauce in place of the marinade recipe.

This recipe for Grilled Marinated Tilapia serves/makes: 4 - 6

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Main Ingredient: Tilapia
Preparation Method: Broiled/Grilled