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Serves/Makes: 2

Ingredients:

• 3/4 pound grouper fillets
• 1 tablespoon honey
• 1 tablespoon orange juice
• 1 tablespoon orange marmalade
• 1/2 teaspoon light soy sauce
• 3/4 teaspoon Dijon mustard
• 1/8 teaspoon ground white pepper

How to cook:

• Combine honey, orange marmalade, orange juice, Dijon mustard, light soy sauce, and ground white pepper; mix well.
• Brush glaze on the grouper fillets and place on broiler pan.
• Broil 5 to 6 inches from source of heat until sauce begins to brown.
• Turn the grouper fillets and brush with sauce and broil until fish flakes easily.

Note:

The Honey Mustard Broiled Grouper is a very affordable dish. Simple, easy, and delicious.

This recipe for Honey Mustard Broiled Grouper serves/makes: 2

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Main Ingredient: Grouper
Preparation Method: Broiled/Grilled