Italian Half Shell Mussels Casino Recipe
Serves/Makes: 4 - 6
Ingredients:
- 1 package (2 pounds) frozen half shell mussels
- 1 cup bread crumbs
- 1/2 cup diced red bell peppers
- 4 tablespoons finely diced green onions
- 4 tablespoons olive oil
- 1/2 cup grated Parmesan cheese
- Blend all ingredients and top each mussel with as much topping as it can hold.
- Bake at 350°F for 10-12 minutes.
Note:
This recipe for Italian Half Shell Mussels Casino serves/makes: 4 - 6
Main Ingredient: Mussels
Preparation Method: Baked
Cuisine: Italian
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