Polynesian Easy Crab Salad Recipe
Serves/Makes: 4
Ingredients:
- 1 cup cooked crab meat
- 3 cups sliced English cabbage
- 1 cup grated carrots
- 1/2 cup mayonnaise
- 8 lettuce leaves
- Mix together crab meat and prepared vegetables.
- Add mayonnaise
- Mix thoroughly and serve on lettuce leaves.
Note:
This recipe for Polynesian Easy Crab Salad serves/makes: 4
Main Ingredient: Seafood Mix
Preparation Method: Salads
Cuisine: Polynesian
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