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Serves/Makes: 4 - 6

Ingredients:

• 2 pounds Pollock
• melted butter
• 2 tablespoons salt
• 2 tablespoons vinegar

How to cook:

• With water to cover the Pollock, add salt to water, bring to a boil, and simmer for 10 minutes; drain.
• Cover the Pollock again with cold water, adding vinegar to it.
• Bring to boil, and simmer for another 10 minutes.
• Drain.
• Serve with melted butter to dip the simmered Pollock in.

Note:

The Poor Man's Lobster (Simmered Pollock) is a very affordable dish. Delicious, simple, and easy recipe. Can be ready in 25 minutes.

Hint:

Don't be afraid to substitute cod, red snapper, whiting or any firm-fleshed fish for the Pollock.

This recipe for Poor Man's Lobster (Simmered Pollock) serves/makes: 4 - 6

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Main Ingredient: Pollock
Preparation Method: Poached/Simmered