All-Fish-Seafood-Recipes.com

Serves/Makes: 2 - 3

Ingredients:

• 1 can (7 ounces) sardines (sprats) in oil
• 1/4 pound boiled potato
• 1 onion
• 1/4 pound tomatoes
• 1 teaspoon oil (from sardines can)
• 4 lettuce leaves
• 1 teaspoon mustard
• 1 teaspoon wine vinegar
• Salt and black pepper ground to taste
• Parsley greens

How to cook Sardine Potato Salad:

• Cut the potato and tomatoes into circles, cut onion into rings.
• To make dressing, mix the sardines oil with mustard, vinegar, salt and pepper.
• Line a salad plate with lettuce leafs, then put the potato, tomatoes, sardines (cut coarse sardines) and onion.
• Cover the Sardine Potato Salad with the prepared dressing.

Notes:

The Sardine Potato Salad is a very affordable dish. This recipe is delicious, simple, and really easy to cook. This recipe is a great idea for appetizer.

This recipe for Sardine Potato Salad serves/makes: 2 - 3

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Main Ingredient: Sardines
Preparation Method: Salads
Cuisine: Ukrainian