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Serves/Makes: 2 - 3

Ingredients:

• 1 lb fresh or frozen shark steaks or any other white-fleshed fish
• 2 tablespoons salad oil
• 1/2 cup orange juice
• 1 tablespoon lemon juice
• 2 tablespoons ketchup
• 1 tablespoon soy sauce
• 1/4 teaspoon pepper
• 1 teaspoon sesame seed toasted

How to cook:

• In a bowl, combine orange juice, ketchup, salad oil, soy sauce, lemon juice, and pepper.
• Pour mixture over the shark steaks in a shallow dish.
• Cover and refrigerate for 2 hours.
• Drain the shark steaks, reserving liquid.
• Place the shark steaks in a greased, shallow baking dish and broil, 4 inches from heat, until flesh of fish flakes easily when tested with a fork.
• Allow 5 minutes for each 1/2-inch of thickness.
• Baste occasionally with marinade.
• Sprinkle with sesame seeds.
• Serve the Sesame Broiled Shark Steaks with rice.

Notes:

The Sesame Broiled Shark Steaks recipe is a very affordable dish. Delicious, simple, and easy recipe.

This recipe for Sesame Broiled Shark Steaks serves/makes: 2 - 3

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Main Ingredient: Shark
Preparation Method: Broiled/Grilled