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Baked Halibut With Horseradish Recipe

Serves/Makes: 4

Ingredients:

• 2 pounds halibut, cut in 2 pieces
• 1 cup horseradish, fresh if possible, grated
• 1 onion, peeled, chopped
• 3 tablespoons butter
• 1/3 cup water
• Seasonings to taste

How to cook:

Place all ingredients in a baking pan and bake at 350 degrees F for 20 minutes.

Notes:

The Baked Halibut With Horseradish is a very affordable dish. Delicious simple, and easy recipe. Can be ready in 25 minutes.

This recipe for Baked Halibut With Horseradish serves/makes: 4

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Main Ingredient: Halibut
Preparation Method: Baked

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