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Broiled Lobster for Valentine Recipe
Serves/Makes: 1 small lobster per person
Ingredients:
- 2 live lobsters
- Plain or garlic butter
- Oil
- Salt and pepper
- Parsley
- Lemon segments
How to cook Broiled Lobster for Valentine:
- Kill lobsters:
- Tightly tie claws together lie, one lobster at a time, onto a carving board.
- Secure your hand by wrapping it in a towel firmly hold the lobster.
- Using a long, sharp knife, half live lobster lengthwise, starting just behind the head, to cut spinal cord.
- Remove stomach and black vein (in tail).
- Brush lobsters meat with a mixture of melted plain or garlic butter and oil salt and pepper.
- Preheat broiler until really hot.
- Arrange lobsters halves onto a baking sheet, shell down broil for 12 to 15 minutes, until done.
- Serve lobster halves in shells, garnished with parsley and lemon segments.
Notes:
If using already boiled lobsters, half lobsters lengthwise, remove stomach and black vein (in tail). Brush boiled lobster meat with a mixture of melted butter and oil season with salt and pepper. Broil boiled lobster halves for approximately 6 to 8 minutes, until just golden.
Comments:
Easy and simple recipe of broiled lobster.
Special Valentine recipe for 2.
This recipe for Broiled Lobster for Valentine serves/makes: 1 small lobster per person
Main Ingredient: Lobster
Preparation Method: Broiled/Grilled