All-Fish-Seafood-Recipes.com

Cheesy Fried Smelts Recipe

Serves/Makes: 4

Ingredients:

2 pounds smelts (cleaned)
1/4 cup vegetable oil
1 tablespoon Romano cheese
2 eggs (lightly beaten)
1 clove garlic (chopped fine)
1/2 cup flour
1 cup bread crumbs
1 tablespoon parsley

How to cook:

Rinse smelts in cold water.
Drain; set aside.
In a large bowl combine bread crumbs, flour, parsley, cheese, garlic and salt.
Mix thoroughly.
In a separate bowl beat eggs; set aside.
In a large skillet add oil and heat.
Using a fork dip smelts into beaten egg, then into bread crumbs.
Coat smelts completely.
Place smelts into heated oil in skillet and cook until golden brown.
Serve the Cheesy Fried Smelts immediately.

Notes:

The Cheesy Fried Smelts is a very affordable dish. Delicious, simple, and easy recipe. Can be ready in 15 minutes.

This recipe for Cheesy Fried Smelts serves/makes: 4

Main Ingredient: Smelt
Preparation Method: Pan Fried/Sauteed

To print this page, use your browser's "print" button.

www.all-fish-seafood-recipes.com Close window