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Easy Baked Parmesan Tilapia Fillets Recipe

Serves/Makes: 6

Ingredients:

• 6 tilapia fillets (about 6 ounces each)
• 2 eggs, beaten
• 1 tablespoon water
• 1/4 cup butter, melted
• 1/2 teaspoon Paprika
• 1/2 cup prepared bread crumbs
• 1/4 cup grated Parmesan cheese

How to cook Easy Baked Parmesan Tilapia Fillets:

• Preheat oven to 375°F.
• Rinse and dry Tilapia Fillets.
• Mix 2 eggs with water in bowl.
• Combine butter with bread crumbs, grated Parmesan and paprika, set aside.
• Dip tilapia fillets in egg wash and then lightly coat with bread crumb mixture.
• Place in greased glass pan, bake at 375°F for 12 to 15 minutes, until just done. Do not over cook.

Notes:

The Easy Baked Parmesan Tilapia Fillets is a very affordable dish. This recipe is delicious, simple, and really easy to cook.

Comments by Janet (04.22.09):
This was so easy and yummy.

This recipe for Easy Baked Parmesan Tilapia Fillets serves/makes: 6

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Main Ingredient: Tilapia
Preparation Method: Baked

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