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Japanese Fried Rice Noodles with Dried Shrimp Recipe

Serves/Makes: 4

Ingredients:

• 1 ounce dried shrimp, soaked
• 1 package rice noodles, soaked
• 2 ounces ham, chopped
• 2 ounces bamboo shoots, chopped
• 4 Chinese mushrooms, chopped
• 1 stalk celery, chopped
• 1 medium leek, chopped
• 1 teaspoon salt
• 2 tablespoons Japanese soy sauce
• 5 tablespoons stock
• 5 tablespoons peanut oil

How to cook:

• Stir fry ham, shoots, celery, and leeks in hot oil.
• Cook 2 minutes.
• Add salt and stock, cook 2 minutes.
• Add remaining ingredients and fry 5 minutes.

Note:

The Japanese Fried Rice Noodles with Dried Shrimp dish is delicious, simple, and really easy to cook.

This recipe for Japanese Fried Rice Noodles with Dried Shrimp serves/makes: 4

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Main Ingredient: Shrimp
Preparation Method: Pasta
Cuisine: Japanese

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