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Lemon Grilled Orange Roughy Recipe

Serves/Makes: 4

Ingredients:

4 orange roughy fillets (about 6 ounces each)
1/2 teaspoon dried whole thyme
2 tablespoons lemon juice
1/4 teaspoon paprika
Dash of garlic powder
1/2 teaspoon grated lemon rind
4 slices lemon
Salt and pepper to taste

How to cook:

Combine lemon rind, lemon juice, thyme, salt, paprika, and garlic powder.
Marinate orange roughy fillets in mixture for 30 minutes.
Grill orange roughy fillets 4 to 6 minutes on each side until flaky.
Baste often while cooking.
Garnish grilled orange roughy fillets with lemon.

Hint:

Don't be afraid to substitute tilapia, flounder, or any other white fish for orange roughy.

This recipe for Lemon Grilled Orange Roughy serves/makes: 4

Main Ingredient: Orange Roughy
Preparation Method: Broiled/Grilled

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