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Easy Baked Cheddar Alaskan Pollock Recipe

Submit a photo for the recipe: Easy Baked Cheddar Alaskan Pollock Serves/Makes: 1

Ingredients:

  • 1 Alaskan Pollock (haddock, cod or scrod) fillet, about 8 ounces
  • 3/4 cup grated sharp cheddar cheese
  • 1/3 cup cornflake crumbs
  • 1/2 lemon
  • Salt and pepper to taste
How to cook:
  • Place Alaskan Pollock fillet on buttered baking pan and sprinkle with salt and pepper to taste.
  • Squeeze lemon juice over the Alaskan Pollock fillet and cover with grated cheese.
  • Sprinkle with cornflake crumbs.
  • Bake at 400°F for 20 minutes or until done.

Notes:

The Easy Baked Cheddar Alaskan Pollock is a very affordable dish. Great tasting food is easy to cook and is also healthy.

This recipe for Easy Baked Cheddar Alaskan Pollock serves/makes: 1

Main Ingredient: Pollock
Preparation Method: Baked
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