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Serves/Makes: 2

Ingredients:

• 2 flounder fillets (4 to 6 ounces each), fresh or thawed
• 3 tablespoons butter
• 2 tablespoons lemon juice
• 1/4 teaspoon garlic powder
• 1/4teaspoon ground thyme
• 1/2 teaspoon paprika
• 1/4 teaspoon pepper

How to cook:

• Lay the flounder fillets side-by-side on oiled broiler pan.
• Mix olive oil, lemon juice, garlic powder, thyme and paprika brush fish with mixture.
• Broil the flounder fillets in oven or barbecue them approximately 4 inches (10 cm) from heat for 6 to 8 minutes, brushing fish with cooking juices every 2 minutes.

Notes:

The Easy Broiled Flounder Fillets is a very affordable dish. Delicious, simple, and easy recipe.

This recipe for Easy Broiled Flounder Fillets serves/makes: 2

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Main Ingredient: Flounder/Plaice
Preparation Method: Broiled/Grilled